柑橘果汁専門店 阿波酢造

美味しさの秘密

#2 Freshness

The aroma, sourness, and refreshing flavor...

In order to capture the natural charm of citrus fruits,
We value freshness above all else.

After harvest, the fruit and juice products are all stored in a refrigerator on the premises.
Store at low temperature below 5℃.

From harvesting to processing and storage,
While maintaining a constant temperature,
We carry out thorough management to prevent the fruit from deteriorating and to preserve its flavor.

The key to deliciousness lies in careful temperature control, which is not visible.

美味しさの秘密

#3 Processing

In order to deliver carefully selected fruits with peace of mind,
The processing process also involves strict hygiene management and careful work.

Production lines and equipment
Always clean every detail to keep it clean.
From the raw fruit to the bottles used for filling,
Use after thoroughly cleaning.

Our goal is to
"Don't add anything extra,
We can compete using only the power of the fruit."
product.

To achieve this, we need to create an environment where
We are committed to keeping the facility clean.
We are committed to safe and secure fruit processing.